SMOOTH, CREAM BODY WITH BROWN SUGAR, NUTTY, MILD CITRUS FLAVORS.
Panama Baru Indian High Camiseta Estate. Coffees from Camiseta Estate and washed and sundried on patios at a separate mill located in Cochea region. Dolega district on the main road between Boquete and David. The final dry is always done on drying machines.
GROWING ALTITUDE 1,500 - 1,700 METERS VARIETY:ARABICA; VARIETAL: 80% TIPICA, 20% CATURRA & CATUAI.
WELL BALANCED WITH FRUIT AND NUTTY NOTES LIKE APRICOT, APPLE, ORANGE, CHOCOLATE, CARAMEL & A TANGY ACIDITY. Santa Rosa Los Alamos coffee is produced in the eastern part of Guatemala...