Saison Winter 17 Guatemala

Grind
-
+

WELL BALANCED WITH FRUIT AND NUTTY NOTES LIKE APRICOT, APPLE, ORANGE, CHOCOLATE, CARAMEL & A TANGY ACIDITY.

Santa Rosa Los Alamos coffee is produced in the eastern part of Guatemala in the Cuilapa / Santa Maria Ixhuatan and Santa Cruz Naranjo / Ayarza area, and in Jalapa / San Pedro Pinula. Coffee is kept in parchment and milled just some days before shipment.

GROWING ALTITUDE 1,500 - 1,700 METERS VARIETY:ARABICA; VARIETAL: CATURRA, CATUAI, MONDO NOVO, BOURBON




More From This Collection